Description
Product Overview
Mulino Bianco, a name synonymous with Italian baking tradition since 1877, presents its premium shortbread cookies. Crafted in Parma, Italy, each cookie consists of two thin, buttery biscuits that encase a silky hazelnut cream. The recipe relies on high‑quality wheat flour, real butter, and finely ground hazelnuts, ensuring a melt‑in‑the‑mouth texture. Free from preservatives, artificial colors, hydrogenated fats, and palm oil, these biscuits offer a clean, natural taste. The package measures 7.6 x 6.1 x 2.83 inches and weighs just over 10 ounces, making it convenient for pantry storage or on‑the‑go snacking.
Usage
These versatile cookies are perfect for a mid‑afternoon break, an elegant dessert accompaniment, or a quick energy boost during work hours. Pair them with a steaming cup of espresso, a soothing tea, or a glass of cold milk for a balanced snack. Their compact size makes them ideal for lunchboxes, travel kits, or office drawers, catering to busy professionals, students, and families alike. 
Why Choose Us
Mulino Bianco stands out for its dedication to authentic Italian recipes and stringent quality controls. Every batch is produced in state‑of‑the‑art facilities that adhere to EU food safety standards. The brand’s commitment to natural ingredients means no hidden additives, delivering a pure flavor profile that honors traditional Italian confectionery. Additionally, the cookies are low in saturated fat, supporting a healthier snacking choice without compromising on indulgence.
Key Features
- Authentic Italian recipe crafted since 1877
- Two delicate biscuits filled with rich hazelnut cream
- Free from preservatives, artificial colors, hydrogenated fats, and palm oil
- Low in saturated fat, suitable for health‑conscious consumers
- Convenient 1‑count pack, perfect for home or on‑the‑go
FAQ
Are these cookies suitable for people with nut allergies?
No. The hazelnut cream contains tree nuts, so they are not safe for individuals with nut allergies.
How should I store the cookies to keep them fresh?
Keep the package sealed in a cool, dry place. For extended freshness, store in an airtight container.
Do the cookies contain any gluten?
Yes, they are made with wheat flour and are not gluten‑free.
Can I freeze these cookies?
Yes, you can freeze them for up to three months. Thaw at room temperature before serving.
What is the shelf life of the product?
The best‑by date is printed on the package and typically offers a shelf life of 12 months from production.
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